Still waiting

Alas, photos of Christmas day festivities are still at the processors! Well .. Suffice to say last years Christmas (which was sun, surf, heat, and humidity at Byron with sugar cane juice, limes, Coopers Pale Ale, Lindermans Sav Blanc, prawns with thai dipping sauce, calamari, scollops, fish and crayfish more lemon, tartare and sweet chilli sauce followed by ice-cream christmas pudding) was contrasted this year (with temperatures below 5 degrees, pinot noir, cab sav, merlot, rain, hail, wood fires, ham, pork, turkey, roast vegtables, garlic, beans, gravy, apple & cranberry sauce, smoked salmon entree, and ironically summer pudding with custard and cream, oh and if that wasn't sufficient there was tea and coffee with Mario's Chocolates.)

photos to come in update.
Merry Christmas to all, and to all a goodnight!